Viscoelasticity of Biomaterials
Wolfgang G. Glasser and Hyoe Hatakeyama (Eds.)
Reviews recent advances in the understanding of solid and liquid biomaterials and of viscoelastic solids and liquids. Includes discussions of the single material characteristic in biological materials of interest for structural uses (wood), and for nutritional uses (gels and gums) and medicalpurposes (artificial skins and membranes). Twenty-six chapters provide the reader with a perspective on the current state of knowledge of biomaterial science as it affects medical, nutritional, and structural fields of science.
Catégories:
Année:
1992
Editeur::
American Chemical Society
Langue:
english
Pages:
409
ISBN 10:
0841222215
ISBN 13:
9780841222212
Collection:
ACS Symposium Series 489
Fichier:
PDF, 32.36 MB
IPFS:
,
english, 1992